Hello dear
Welcome to Toscanini
At Toscanini, a charming Italian restaurant nestled in Port Washington, we celebrate 19 years of serving delightful cuisine with a touch of warmth and community spirit. Owned by the generous Freddie, Toscanini offers a menu rich in authentic flavors, featuring beloved dishes like tender Gnocchi Bolognese and delectable Fried Calamari. With a focus on accessibility, the restaurant welcomes all guests, providing a comfortable dining atmosphere complete with outdoor seating and accommodations for diverse needs. Your dining experience here is not just a meal; it's a cherished moment, enhanced by our friendly staff and a commitment to making every visit memorable.
Today's Suggestions
Explore the featured selections!
Frutti Di Mare Majano
Shrimp Caroline
Shrimp Scampi
Shrimp Marinara
About
Toscanini
Welcome to Toscanini, an enchanting Italian restaurant nestled in the heart of Port Washington at 179 Main St. Here, you will embark on a culinary journey reminiscent of the picturesque landscapes of Tuscany, wrapped in an atmosphere of warmth and community.
Toscanini is not just a restaurant; it's a hub of conviviality where every meal feels like a celebration. With a range of offerings that include options for reservations, delivery, and a child-friendly environment, this veteran-owned establishment caters to both families and food enthusiasts alike. The charming ambiance is complemented by accessible facilities like outdoor seating and a welcoming staff fluent in ASL, ensuring everyone feels at home.
- Menu Highlights: The menu features an array of exquisite dishes that showcase traditional Italian flavors. Start with the Prosciutto & Melon, a delightful mix of prosciutto di Parma and sweet melon, drizzled in honey Dijon and grape puree — a dish that's as beautiful as it is delicious.
- Next, sink your teeth into the Lasagna Della Nonna, a homemade masterpiece filled with layers of beef, sausage, and cheese, or savor the linguine adorned with calamari in a luscious tomato-garlic-basil sauce.
- Vegetarians will love the Fettuccine Primavera, sautéed to perfection with a medley of fresh vegetables, while the Chicken Pomodoro offers a delightful twist with its lemon and white wine sauce.
The ambiance allows for a relaxed dining experience, whether you're enjoying a casual family meal or celebrating a special occasion. As many patrons have attested, the service at Toscanini is as inviting as the food, with owner Freddie ensuring that every customer feels cherished and remembered.
In the words of satisfied customers like Kevin H. and Jenn S., the memorable meals paired with heartfelt service make Toscanini a beloved neighborhood staple. From their happy hour specials to the warmth of the staff, each visit ends with a handshake and a smile, reminding you of the simple joys that dining can bring.
So, come indulge in culinary excellence at Toscanini, where every bite tells a story of tradition, flavor, and the joy of gathering. Whether dining in or taking out, prepare to be enchanted by an experience that's more than just a meal — it's a taste of Italy that resonates with the heart.
For inquiries, you can reach Toscanini at (516) 944-0755. We can't wait for you to savor the "squisito!" flavors that await.
People talk
Our Guestbook
“ What a charming place, we just celebrated a birthday dinner there. What a wonderful and charming staff. The food was the best, how should I say...squisito! Graci! ”
“ Incredibly warm, convivial service that is done properly and without rush. The food is absolutely incredible and the specials are to die for; especially the fish. Best restaurant in Port Washington. ”
“ Full house for a fabulous restaurant week menu! 3 course meal with generous full dinner plus a regular coffee, cappuccino or espresso for $44 is a deal and then some especially when the food is delicious and everyone from the welcoming owner Freddie to all of his amazing wait staff make you feel the love from the minute you come in the front door till the moment you leave with full bellies and a handshake and a hug from Freddie. We've had pretty much everything on the regular menu and the specials menu to boot! Some of our repeat orders are the stuffed artichoke, baked clams oreganata, fried calamari and mozzarella carrozza for apps! For mains their fish selections are always fresh and beautifully prepared, Gnocchi Bolognese is unctuous, Risotto al Funghi is perfectly all dente and creamy, the breaded veal with a a fresh arugula and cherry tomato salad is divine. This is a neighborhood staple and a family favorite for all in this town. You are remembered, your order is remembered and you are missed if you don't come by for a time. The owner is so generous and kind that one afternoon a group of neighborhood kids were walking by and said hello and announced that it was one of their birthdays. Freddie ushered them into his place and fed them all a birthday lunch on the house. And that is one of the many reasons why Toscanini's is still going strong 19 years and counting. ”
“ Charming restaurant with a great ambience, felt like we were sitting in Tuscany. Dinner was delicious, we ordered the beet salad, pizza with wild mushrooms, orecchiette pasta with broccoli rabe and the escarole with beans. Our server was very pleasant and friendly. We look forward to returning! ”
“ Excellent all around. Freddie runs a great restaurant. Excellent food very friendly staff. ”
“ My wife and I went for a late lunch here. It is one of our favorites. The food was phenomenal, the service was outstanding as usual, and the ambiance is beautiful. We started off with stuffed artichoke, excellent! I had sole Franchise which was on point and delicious. My wife had veal sorrentino, and again so delicious. If you are thinking of trying this place, do it! You will not be disappointed! ”
“ I came in from out of state to celebrate a big birthday. Toscanini is on the smaller side and very cozy and intimate. The owner is onsite helping, running food and offering recommendations. We ordered fried zucchini and antipasto for appetizers and all was good. Dinners were ordered individually off of the menu. Everyone liked their entree. Mine was chicken Diana and it was with gluten free pasta. It was good but could have used a bit more flavor. Portion size was generous. I also ordered a Red sangria and it was an inexpensive house wine with no fruit. Definitely not something I'd order again. Great ambiance for personalized service and small town feel. Parking is on street which is paid parking until 5pm. We parked about a block away. My aunt and uncle love it there and will be back again soon. ”
“ I went to this establishment with my husband and friends, for Restaurant week. The ambiance was adequate, a little run down, however, the service and the food were excellent. We decided to order off of the regular menu, pasta with vegetables and sausage and chicken with eggplant and cheese, which came with a side of escarole. We ordered a glass of wine that had a good amount in it so we were able to share it. For dessert we had a cheesecake. Our friends ordered off of the Restaurant week menu and loved their dishes as well. We weren't rushed so we stayed a little longer than usual. We're definitely returning. ”
“ Recently came back for dinner after a long hiatus of two years called covid. The food and service are IMO much better than before and we thoroughly enjoyed the whole experience. I just wished I didn't delete pictures to post by accident. To the owner and staff. Keep up the great work. We shall be back very soon. ”
